Curry Massaman Recipe For those of you who really like to eat and love cuisines from Asia, here I will explain the menu that you must prepare to eat and certainly very easy to make and taste like in a restaurant, okay just go ahead ! Ingredients : • 1 lb. (500 grams) chicken thigh• […]
Chicken Koloke “Chinese Food” Recipe For those of you who really like to eat and love cuisines from Asia, here I will explain the menu that you must prepare to eat and certainly very easy to make and taste like in a restaurant, okay just go ahead ! Ingredients : 1 pineapple, diced 30 g […]
Chinese Food capcay recipe The capcay recipe that is adapted from this Chinese recipe is rich in various types of vegetables. The word “stamp” in Chinese means number 10, because there are indeed 10 types of vegetables used in this dish. However, now if we order capcay soup in a roadside stall, for example, maybe […]
Kungpao Chicken Recipe For those of you who really like to eat and love cuisines from Asia, here I will explain the menu that you must prepare to eat and certainly very easy to make and taste like in a restaurant, okay just go ahead ! Ingredients: 1/2 kg of chicken fillet200 grams of fried […]
Fuyunghai Recipe For those of you who really like to eat and love cuisines from Asia, here I will explain the menu that you must prepare to eat and certainly very easy to make and taste like in a restaurant, okay just go ahead ! Ingredients: 2 eggs, shake1 tablespoon full of starchSalt to tasteSufficient […]
How To Make Chiko Roll Chiko Roll is a typical Australian food that is similar to spring rolls from China. This snack is a fried snack whose main ingredients are beef, celery, cabbage, barley, carrots, onions, green beans and various other spices. Presented in a way rolled into one. Chiko roll recipe is generally served […]
How to make Russian Syrniki Culinary enthusiasts certainly love a wide variety of food both in the country and abroad. Well, this time tokodapur will introduce one of the famous desert from Russia, Syrniki. Syrniki’s name is taken from Russian and Ukrainian, Syr, which means cheese. In addition Syrniki can be interpreted as pancakes made […]
Sweet Chicken And Sour Easily the most touristed direction on my diary, this saccharine and turn poultry is a miracle of a activity. meg proportionality outmatch than any takeout, the poulet bakes up flakey with a lovely impertinence and is oily utterly with the syrupy and tangy flavors of the sauce. Over the period, I’ve […]
How To Make tteokbokki For you who are Korean food lovers for sure, tteokbokki is no longer a strange type of food. This Korean brain is one of the popular Korean snacks. If you are interested in knowing how to do it, this is the recipe …Ingredients : 2 tablespoons of tapioca flour 8 tablespoons of “rose […]
Shakshouka Recipe Shakshouka or shakshuka is a fried egg dish in tomato sauce, chili, and onion, often given a spicy flavor with white cumin. Ingredients: 2 chicken eggs 3 garlic cloves 5 onion cloves 1 small onion 1 large chilli 1 small tomato 1/4 tsp salt 1/4 tsp sugar Pepper to taste Butter or cooking […]